Through all of this, I cling to little bits of hope like a shadowboxer. Maybe things will change. Maybe they will change. Maybe they'll revert to who they were before I knew more about them. Maybe they'll understand.
Category: Dinner
Johnnie M. Casserole & Nebraska Nice
And this all came up because I made Johnnie M. Casserole. (Aka Goulash.) Papa loved Johnnie M. In fact, I fondly remember one day when I was at his lake house in Okoboji and I had plans to make Johnnie M. for him that evening. I had spent the entire day power-washing the three wooden decks/landings on the house. I came in, covered in dirt and wood bits and water and he, sitting at the dining room table working on a puzzle, gruffed, "Are we having Johnnie M. or what?"
Baked Chicken Over Rice & Why I’m Mad At Campbell’s Soup
This Baked Chicken Recipe is the first one I noticed the change on. This is why I've used this particular blog post to make my strong feelings known. There's nothing to be done. Except maybe cook this dish perfectly and laugh into the sky because I figured you out, Campbell's! You thought you could destroy it, but you've only made it stronger.
Cranberry BBQ Meatball Sliders
These were born out the desire for meatballs, the limited ingredients I had on hand, and the pressure to make something ANYTHING for dinner Christmas Eve.
Crisp Air & Nutmeg Alfredo Chicken
This recipe reminds me that cyclical can be fresh. That old can find something new. That fall will be fall even when it isn't. It starts with a recipe my mother rediscovered and told me about, that I tweaked and ultimately added to until I made it my own.
Twice Baked Acorn Squash & Winging It
I don't know you guys. I bought some sausage, had some other ingredients laying around, and knew I wanted Acorn Squash. And here we are - Twice Baked Acorn Squash.
Job Searches & Turkey Pumpkin Potion
I mean, don't pin all your hopes and dreams on this soup. But, maybe it will bring good things your way, too. At the very least, it will satisfy your every fall craving.
Seat At The Table 